Gorgonzola and Grape Cole Slaw

12 May 2011 / By trippr27

I love cole slaw! The more unique it is the better as far as I’m concerned. This one is my current favorite ways to make it!

Gorgonzola and Grape Cole Slaw

Tripp Recipe- 5/20/07

  • 1 Head Green Cabbage diced to ¼ inch cube, cut two day prior to prep if possible.

  • 1 cup custom Ranch Dressing, Hidden Valley style.

  • 2 lemons

  • 1 cup white rice vinegar

  • 1 teaspoon celery seed

  • 2 table spoons white granulated sugar

  • 1 cup crumbled gorgonzola cheese

  • 1 tea spoon texas pete

  • ¾ poblano pepper

  • 1 medium Vidalia or Sweet onion

  • 2 cups split red grapes 0r 2 cup julienne match stick granny smith apple

  • Salt and Pepper to taste

Mix all the ingredients but Gorgonzola Cheese. Allow to chillin refrigorartor for at least two hours. Mix in Cheese just prior to serving.

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